Thursday, June 27, 2013

Skill of the day -- Squirrel Pole


Right up front, let me just say a few things:

  1. I prefer eating the conventional meats (beef/chicken/pork) as much as the next guy.
  2. When given the path of least resistance, I'll probably take it, same as anyone.
  3. I did not grow up on a farm, in the backwoods or in a third-world country.  I'm a Southern California native, who has taken up residence in NW Montana for the past 2 years.
  4. I have never eaten squirrel meat, so I don't know how it tastes -- but I'm curious.
  5. I have eaten wild rabbit, which I have hunted, dressed and cooked myself, on more than one occasion.
  6. If you are offended by people harming furry little forest creatures, please stop reading now.
  7. Always practice safe trapping and hunting habits.
  8. I believe there's room enough for all of God's creatures... right next to the mashed potatoes.
OK, now that that's out of the way...

Today, I decided to try my hand at making a "Squirrel Pole" trap. Of course, I used "found" materials: a ratty old 2x4 and some old electrical wire.  The wire sheathing was a nice shade of "forest brown", which I figure will serve to camouflage the snares.  Apparently these type of traps are supposed to use several of these "nooses" down the length of the pole, but I was feeling lazy, so I only used 2 -- top and bottom.

Why in the world would I want to trap -- let alone eat -- a squirrel or two?  Well, there are a number of reasons:
  1. Squirrels are plentiful, and generally very healthy.  They're everywhere!  They're also "cage-free" and "free-range", fed on natural fruits and nuts.  From what I understand, most states (at least mine) don't require any licensing or "tags" to hunt or trap squirrels.
  2. Trapping is silent, productive and (mostly) freeNothing attracts unwanted attention like even a single gunshot, even from the humble .22 rifle.  If we ever find ourselves in a situation (like during the Great Depression) where many, many families only had food on the table if they could hunt/trap/gather/grow it themselves, I want to be prepared to feed my family without having to rely on whether or not the grocery stores' "cellophane-wrapped meat packs" were available.  While hunting can be effective (if one is skilled at it), it requires constant maintenance for the duration of the hunt.  Trapping is more efficient in that (a) you can re-use your "ammunition" (traps);  (b) you can effectively harvest from several places all-at-once, thereby increasing your take; and (c) you "need not be present to win", so to speak.  Set the trap now, check on it later -- even 24 hours later, if the weather is cold.
  3. Squirrels are very easy to "process".  They are much, much easier to handle (field-to-freezer-to-table) than are deer, elk or any other larger game.  Heck, my 7-year-old daughter could skin & gut a squirrel... and probably will, at least once, if I have anything to do with it.  (Yes, that is one of the requirements of growing up in my household: getting exposed to dressing wild-caught game, large and small, on land and in water.) 
There are probably many more reasons to familiarize yourself with the hunting/trapping of wild food sources... what do you think?  Leave a comment below, and let me know about your experiences.  I'll let you know what ever came of my modest attempt at squirrel trapping, ASAP.

Have a productive day!
Psalm 24:1

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